Poolside Pancakes

A few well-deserved pancakes, stuffed with strawberries from our own garden. Mmmm!

the egg was my stepfather's request

The pancakes were delicious; chewy and fluffy and just sweet enough with the berries inside. I feel compelled to share this recipe with the world! Pancake recipe from Gina Homolka of Skinnytaste:

Ingredients

2 cups wheat flour (I used regular bleached flour for 1 1/2 cups and wheat flour for the remainder)
4 1/2 tsp baking powder
1/2 tsp salt
2 tsp cinnamon
2 tsp sugar
2 large eggs
2 cups + 2 tbsp fat-free milk
2 tsp vanilla

Directions

Mix all dry ingredients in a bowl. 
Add wet ingredients and mix well (but don't over-mix). 
Heat a large skillet on medium heat. Grease your skillet with cooking spray or butter, then pour 1/4 cup of pancake batter. Add fruit, chocolate chips, chopped nuts - whatever you fancy - to the batter, or to the pancakes once they start to bubble on the griddle. 
Flip, repeat, serve, enjoy!

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